Raymond's Kitchen: From Grandma's To Ours

Got this recipe from the Mochiko Blue Star brand website. It's easy to make, almost a no fail recipe. Try it. 2 tablespoon unsweeten...

I used to make these back in Malaysia, my grandma loves eating them. I haven't made these for so long and kinda craved it the other day....

Wontons, Wantons, Wantans, Wuntun, whatever you want to call it, this dumpling is a favorite fried or cooked in broth. Here is a wiki entry ...

This is an easy version of Chinese Tea Eggs. You can find most, if not all ingredients from your pantry. You can eat the tea eggs by itself ...

This is a quick stir fry dish that can be eaten by itself, with noodles or with rice. Substitute meat with vegetarian meat strips to make th...